Busasshen Baƙar Naman Gwari Mai Kyau Naman Gwari Mai Kyau Hoton da aka Nuna

Busasshen Baƙar fata Matse Naman Gwari Premium Naman Gwari

Takaitaccen Bayani:

Suna: Baƙar Naman Gwari Mai Matsewa

Kunshin: 25g*jakunkuna 20*akwatuna 40/ctn

Rayuwar shiryayye:24 watanni

Asali: China

Takaddun shaida: ISO, HACCP, FDA

Busasshen Naman Gwari Baƙi, wanda aka fi sani da namomin Kunne na Wood, wani nau'in namomin kaza ne da ake ci wanda ake amfani da shi a cikin abincin Asiya. Yana da launin baƙi na musamman, ɗan laushi mai kauri, da ɗanɗano mai laushi da ƙasa. Idan aka busar da shi, ana iya sake shayar da shi kuma a yi amfani da shi a cikin jita-jita iri-iri kamar miya, soyayyen dankali, salati, da tukunya mai zafi. An san shi da ikon shan ɗanɗanon sauran sinadaran da aka dafa shi da su, wanda hakan ya sa ya zama zaɓi mai amfani kuma sananne a cikin jita-jita da yawa. Ana kuma daraja namomin Kunne na Wood saboda fa'idodin lafiyarsu, saboda suna da ƙarancin kalori, ba su da kitse, kuma suna da kyakkyawan tushen fiber na abinci, ƙarfe, da sauran abubuwan gina jiki.

Naman gwari mai busasshe baƙar fata ne iri ɗaya kuma yana da ɗan rauni. Suna da girma mai kyau kuma an lulluɓe su da kyau a cikin marufi mai hana iska don kiyaye laushi da ɗanɗano. Naman gwari mai baƙi tare da miya abinci ne mai shahara musamman a Asiya. Umarnin girkinsa sune kamar haka.

Aika mana imel

Cikakken Bayani game da Samfurin

Alamun Samfura

Bayanin Samfura

Kafin mu yi shi, bari mu shirya kayan abinci: naman gwari baƙi, man sesame, vinegar, miyar waken soya, tafarnuwa, miyar kawa, gishiri, sukari, iri na sesame, barkono, coriander.
1. A wanke bakar naman gwari bayan an jika shi, a saka shi a cikin tukunya mai tafasa sannan a tafasa shi na kimanin minti 2. Bayan ya tafasa, a cire shi a saka a cikin kwandon ruwan sanyi da aka shirya domin ya huce.
2. A niƙa tafarnuwar a cikin man tafarnuwa. A zuba gishiri a cikin tafarnuwar, za ta yi laushi da daɗi.
3. A tace ruwan daga bakar naman gwari sannan a saka shi a faranti, a zuba yankakken coriander da barkono.
4. A zuba man ridi, vinegar, miyar oyster, da miyar waken soya a cikin kwano, a zuba sukari da gishiri mai dacewa, a gauraya daidai gwargwado, sannan a zuba a cikin farantin baƙar naman gwari a yayyafa da tsaban ridi da aka dafa a gauraya sosai kafin a ci.

Abincin kasar Sin Bakar Naman kaza da hadin karas

Sinadaran

Naman gwari 100% Baƙar fata.

Bayanin Abinci Mai Gina Jiki

Abubuwa	Kowace 100g
Makamashi(KJ)	1249
Protein(g)	13.7
Fa(g)	3.3
Carbohydratee(g)	52.6
Sodium(MG)	24

Kunshin

TAMBAYOYI.	25gjakunkuna 20akwatuna 40/ctn
Jimlar Nauyin Kwali (kg):	23kg
Nauyin Kwali Mai Tsafta (kg):	20kg
Ƙara (m)³):	0.05m³

Ƙarin Bayani

Ajiya:A ajiye a wuri mai sanyi da bushewa, nesa da zafi da hasken rana kai tsaye.

Jigilar kaya:

Air: Abokin hulɗarmu shine DHL, EMS da Fedex
Teku: Wakilan jigilar kayayyaki namu suna aiki tare da MSC, CMA, COSCO, NYK da sauransu.
Muna karɓar masu tura wa abokan ciniki da aka zaɓa. Yana da sauƙin aiki tare da mu.

Me Yasa Zabi Mu

Shekaru 20 na gwaninta

A kan Abincin Asiya, muna alfahari da isar da ingantattun hanyoyin samar da abinci ga abokan cinikinmu masu daraja.

Maida Lakabinka Zuwa Gaskiya

Ƙungiyarmu tana nan don taimaka muku wajen ƙirƙirar cikakken lakabin da ke nuna alamar kasuwancinku.

Tabbatar da Inganci da Ƙarfin Samarwa

Mun samar muku da masana'antun saka hannun jari guda 8 na zamani da kuma tsarin kula da inganci mai inganci.

An fitar da shi zuwa ƙasashe da gundumomi 97

Mun fitar da kayayyaki zuwa ƙasashe 97 a duk faɗin duniya. Jajircewarmu wajen samar da abinci mai inganci na Asiya ta bambanta mu da sauran ƙasashen da ke fafatawa.