Garin Sushi na Sashimi na Japan don Chirashi Pine na Katako na Sushi na Shinkafa

An yi bokitin shinkafar sushi da kayayyaki iri-iri, galibi itace da filastik. Bokitin shinkafar sushi da aka yi da itace, kamar farin pine da itacen Akita, suna da kyawawan halayen iska da kiyaye zafi, kuma suna iya kiyaye ɗanɗanon shinkafa na asali. Bokitin shinkafar sushi na filastik suna da sauƙi, sauƙin tsaftacewa, kuma sun dace da amfani na kasuwanci. Bokitin shinkafar sushi da aka yi da kayayyaki daban-daban na iya bambanta a kamanni, laushi, da farashi, kuma masu amfani za su iya zaɓar gwargwadon buƙatunsu da kasafin kuɗinsu. Zaɓin kayan aiki mai tsauri da tabbatar da inganci, Sana'a mai kyau don ƙirƙira. Layukan suna da kaifi kuma ƙirar ta gargajiya ce. Ta amfani da gatari, saws, planer, chisels, siminti, haƙa da sauran kayan aikin gargajiya, ta hanyar yanka, sassaka, yanke, shebur, yanka da sauran guntun itace da aka warwatse tare don yin girman katako daban-daban.

Ƙarfafa iyakar jan ƙarfe biyu

Matsayin kwandon katako an goge shi da hannu, kuma ƙarfafa gefen tagulla biyu ya fi ɗorewa kuma yana ƙarfafa ƙarfin ɗaukar nauyin jikin kwandon.

Tsabtataccen rubutu

Mai laushi da kyau

Ƙarfin rubutu mai ƙarfi mai tsabta

Girman ya bambanta

Akwai girma dabam-dabam da za a zaɓa daga ciki, kuma akwai wanda ya dace da kai koyaushe.

Lura: Ba za a iya cika bokitin sushi da ruwa na dogon lokaci ba, a jiƙa shi a cikin ruwa, shan ruwan itace zai faɗaɗa, shan ruwan ya cika sosai, faɗaɗawa zuwa wani mataki yana da sauƙin haifar da fashewa!