Idan kun taɓa samun kanku kuna kallon kwano na shinkafa maras kyau, kuna mamakin yadda za ku ɗaga ta daga “meh” zuwa “mai girma,” to bari in gabatar muku da duniyar sihiri ta furikake. WannanAsiyahadawa da kayan yaji kamar uwar gidan kayan abinci ce, tana shirye don canza kabewan dafuwa zuwa karusai na kayan abinci. Tare da yayyafawa a nan da dash a wurin, furikake na iya juya mafi yawan abinci na yau da kullun zuwa kayan fasaha mai cike da dandano. Don haka, ku dage, abokaina, domin muna shirin fara tafiya mai daɗi ta ƙasar furkake!
Yanzu, bari mu yi magana game da ainihin abin da furikake yake. Ka yi tunanin wani biki a bakinka a inaruwan teku, sesame, da medley na kayan kamshi sune baƙi na girmamawa. Furikake wani busasshen kayan yaji ne wanda yawanci ya haɗa da sinadarai kamar busasshen kifi,ruwan teku, sesame tsaba, da kayan yaji iri-iri. Yana kama da fashewar ɗanɗano wanda aka kwalabe kuma yana jiran lokacin da ya dace ya fashe. Kuna iya samun shi a cikin nau'i-nau'i iri-iri, daga classic nori zuwa chili mai yaji, kuma yana da kyau ga wadanda muke so mu ƙara ɗan pizzazz zuwa abincinmu ba tare da yin sa'o'i a kicin ba. Da gaske, wa ke da lokacin hakan?
Yanzu, kuna iya mamakin yadda ake amfani da wannan kayan yaji a cikin dafa abinci. Kyawawan furkake shine iyawar sa. Kuna iya yayyafa shi akan shinkafa, noodles, salads, ko ma popcorn (e, kun ji ni daidai!). Yana kama da wuka na Sojan Swiss na kayan yaji - shirye don magance duk wani tasa da kuka jefa hanya. Jin sha'awa? Gwada haɗa shi a cikin ƙwai masu ɓarna don karin kumallo wanda zai sa ku ji kamar gwanin kayan abinci. Ko kuma, idan kuna cikin yanayi don abun ciye-ciye, jefa ɗan furkake a kan gurasar avocado ɗin ku kuma kalli mabiyan ku na Instagram suna tashi sama yayin da suke mamakin sabbin dabarun gourmet ɗin ku.
Yanzu, bari mu sauka zuwa nitty-gritty: girke-girke! Ɗaya daga cikin hanyoyin da na fi so don amfani da furikake shine a cikin tukunyar shinkafa mai sauƙi amma mai dadi. Fara tare da tushe na shinkafa fari ko launin ruwan kasa (ko quinoa idan kuna jin dadi), sa'an nan kuma sanya kan furotin da kuka fi so-gasashen kaza, tofu, ko ma naman nama daga abincin dare na daren jiya. Na gaba, ƙara nau'ikan kayan lambu masu ban sha'awa: tunanin sliced cucumbers, shredded karas, da watakila ma wasu edamame don wannan karin crunch. A ƙarshe, sai a yayyafa ɗan waken soya ko man sesame a saman sannan a gama da shi tare da yayyafa furkake mai karimci. Voila! Kun ƙirƙiri abincin da bai dace da Instagram kawai ba amma kuma cike da ɗanɗano.
A ƙarshe, furikake shine makamin sirrin da aka rasa. Yana da sauƙi a yi amfani da shi, mai jujjuyawar ƙima, kuma yana ƙara ɗanɗanon ɗanɗano wanda zai sa ɗanɗanon ku ya yi rawa da farin ciki. Don haka, lokacin da kuka sami kanku a cikin rut ɗin dafa abinci, isa ga wannan tulun furkake kuma ku bar ƙirarku ta yi daji. Ko kuna cin abincin dare mai sauri na mako-mako ko kuna burge baƙi a wurin liyafar cin abincin dare, wannan kayan yaji za a rufe ku. Don haka ci gaba, yayyafa shi akan komai, kuma duba yayin da abincinku ke tafiya daga ɗimbin yawa zuwa fab a cikin wani lokaci! Dafa abinci mai dadi!
Tuntuɓar
Abubuwan da aka bayar na Beijing Shipuller Co., Ltd.
WhatsApp: + 86 136 8369 2063
Yanar Gizo:https://www.yumartfood.com/
Lokacin aikawa: Nuwamba-18-2024