Naɗe-naɗen Dumpling ana iya amfani da shi ba kawai don yin dumplings ba, har ma da wasu kayan zaki da yawa. A yau, ina so in ba da shawarar wani abincin da ya dace da gida kuma mai sauƙin yi - pizza mai ƙunshe da dumplings.
Amfani dakayan kida na dumplingsdomin tushen pizza ba wai kawai yana rage lokacin murƙushe kullu ba, har ma yana ba ku damar amfani da sauran ƙulla dumpling a ƙananan adadi. Abu mafi mahimmanci shine saboda girman ƙulla dumpling an ƙayyade shi, adadin kowace ƙaramin pizza ba shi da yawa, wanda ya fi dacewa da yara, kuma ba za a sami yanayin da za a sami ragowar da yawa ko kuma da yawa don ci ba.
Abu mafi mahimmanci shine pizzan ba ya ɗaukar lokaci mai tsawo kafin a yi shi. Za ku iya sanya shi a cikin tanda ko injin soya bayan kun tashi ku ci shi kai tsaye bayan kun wanke. Idan aka haɗa shi da gilashin madara da farantin 'ya'yan itatuwa da kayan lambu sabo, ana iya kammala karin kumallo cikin sauƙi. Gwada wannan pizza mai daɗi, kyakkyawa kuma mai daɗi nyanzu.
Kayan aiki:
Naɗe-naɗen dumpling guda 6, adadin cukuwar mozzarella mai dacewa, adadin miyar pizza mai dacewa, amo mai dacewajatan lande mai launin fari, adadin barkono kore, ja da rawaya da aka yanka daidai gwargwado
Matakai:
1. WuriNaɗe-naɗen dumpling a kan tiren yin burodi sannan a shimfiɗa su daidai da miyar pizza
2. Sanya cukuwar mozzarella a kan dukayan kida na pling da farin jatan lande a kan cuku
3. Sanya barkonon da aka yanka a kusa da farin jatan lande sannan a ƙarshe a yayyafa da cukuwar mozzarella
4. A saka a cikin tanda a gasa a digiri 180°na tsawon minti 8
Celia Wang
Kamfanin Shipuller na Beijing, Ltd.
WhatsApp: +86 185 0291 1486
Yanar gizo: https://www.yumartfood.com/
Lokacin Saƙo: Agusta-28-2025