Polandgras a Poland

Polandragra a Poland (ranar 25 ga Satura - 27th - shekara ce mai matsakaicin matsakaici da matsakaiciyar ƙasa da masu kaya daga ƙasashe daban-daban kuma yana haifar da kasuwar da ke tattare da kayan abinci da abubuwan sha. Wannan bikin shekara-shekara yana jan hankalin babbar kulawa daga kwararrun masana'antu, masu siyarwa da masu goyon baya, suna nuna sabbin sababbin sababbin abubuwa da kuma abubuwan da ke cikin masana'antar abinci. Nunin ya ba da dandali don harkar kasuwanci don haɗa, raba ra'ayoyin kuma bincika sabbin dama don sanya shi zuwa ga ziyarar masana'antar abinci.

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Daya daga cikin fitattun sifrofin Pologra shi ne baƙi sha'awar da baƙi suka nuna a cikin samfuran da aka nuna. A wannan shekara, boot ɗinmu yana jawo hankali sosai, musamman don sanannen kewayon sabon salo na sabo. A matsakaita a cikin abinci na Asiya, sabo ne mai sabo yana ƙara shahararrun mutane tare da masu amfani da su na neman ingantattu, zaɓuɓɓukan abinci na abinci. Noodles din mu sabo sun hada da noodles na gargajiya kamar sabo undon Udon, sabbin ruwan sabo da kuma SOBRAL, kowane mai da hankali ya samar da kwarewar dandano.

Udon Noodles sanannu ne ga lokacin farin ciki, chefey rubutu wanda ke cikakke don miya miya da kuma zura kwallaye. Ramen, a gefe guda, yana ba da daidaitaccen ma'auni na dandano kuma galibi ana yin amfani da shi a cikin broth mai arziki, yana nuna shi a tsakanin masu ƙaunar Noodle masoya. An yi shi ne daga buckwheat, Soba Noodles suna da dandano mai ɗumi kuma ana yawan yin sanyi tare da miya miya ko miya mai zafi. Kowane nau'in noodle an tsara shi don dacewa da zaɓin dafa abinci daban-daban, tabbatar da cewa akwai wani abu ga kowa da kowa.

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Ga sabo Ramen Noodles, muna da launuka na halitta waɗanda suka shahara tsakanin masu sayen lafiya. Wadannan alamu sun samo asali ne daga tushe na halitta kuma ana amfani dasu don haɓaka rokon gani na jita-jita. Koyaya, ya dace a lura da cewa yayin da waɗannan launuka na halitta suna ba da kallo na sha'awa, bazai yiwu ba muddin alamun roba. Ban da haka, ƙwarewar ɗanɗano da suke bayarwa ba su da alaƙa ba su da alaƙa, suna mai da su zama sanannen abu a cikin abincin zamani.

Dokar Kayan Ramanai:

1, soyayyar da aka yiwa so: Cook Ramen Noodles na 1 minti a cikin ruwan zãfi kuma magudana. Soya da aka zaɓa nama da kayan marmari zuwa matsakaici. Ara da aka shirya noodles da kayan yaji don infuse mai ɗanɗano. Stri soya. Ji daɗi.

2, Ramen Ramen: Cook Ramen Noodles da miya na 3 mintuna a cikin adadin ruwan zãfi. Nama da manya da kayan lambu don kyakkyawan dandano. Ji daɗi.

3, RAME HUKUNCIN: Kafa Ramen Noodles na mintina 2 a cikin ruwan zãfi, ko sanya noodsoben ruwa (kimanin 15ml) da microwave na sama da minti 2. Mix tare da miya da kuka fi so. Ji daɗi.

4, tukwane mai zafi: Cook Ramen Noodles na minti 3 a cikin tukunyar zafi. Ji daɗi.

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Fresh NoodleMuna jaddada mahimmancin ajiya na dacewa na samfuran mu don kiyaye ingancin su da sabo. Ya kamata a adana nau'ikan noodles dinmu a cikin sanyi, wuri mai bushe daga hasken rana kai tsaye. Don ingantaccen rayuwa mai kyau, ana bada shawara don adana shi a zazzabi na 0-10 ° C na har zuwa watanni 12. Idan an adana shi a dan kadan mafi girma yanayin zafi (10-25 ° C) za su ci gaba da zama masu kyau har zuwa watanni 10. A hankali ga yanayin ajiya yana tabbatar da abokan cinikinmu suna karɓar mafi kyawun samfurin.

A takaice, Polangra Poland mahimmin taro ne ga masu kaya da masu siye, haɗin haɗi wanda ke fitar da masana'antar abinci a gaba. Kyakkyawan farin noodles da launuka na zahiri sun karɓi hankalin baƙi kuma muna farin ciki game da damar da ke gaba. Yayinda muke ci gaba da kirkirar kayan samfuri, muna sa ido ga shiga nunin nunin nan gaba da kuma raba sha'awar abinci mai inganci tare da masu sauraro.

 

Tuntuɓi:

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Lokaci: Oct-25-2024