-
Matakai don Amfani da Foda na Tempura a Gidajen Abinci na Japan
Ana iya cewa Tempura ita ce abincin gargajiya na Japan (kawai ka yi tunanin ta kamar yadda ake yi a cikin abincin Japan da za ka iya ci) - mai sauƙi, kuma mai kauri a waje mai daɗi da kuma taushi a ciki. Tempura abinci ne da aka yi da ɓawon burodi mai laushi da kuma ɗanɗanon ci, kuma sirrin abincin...Kara karantawa -
An Fashe da Lambar Kirki Mai Tsauri: Dalilin da Ya Sa Kowane Ɗakin Girki Ke Bukatar Gurasa
A cikin tukunya mai zafi, gurasar burodi koyaushe tana iya sanya rigar zinare mai ban sha'awa a kan abincin. Ko dai kaza ce da aka soya da zinariya da ƙyalli, naman jatan lande a waje da zoben albasa mai laushi, ko zoben albasa mai ƙyalli da daɗi, gurasar burodi koyaushe tana ba wa abincin ɗanɗano da ɗanɗano na musamman....Kara karantawa -
Radish ɗin da aka girbe a Japan: Symphony na Al'ada da Lafiyar Zamani
Tushen Al'adu na Radish Mai Cike da Gishiri Radish mai cike, ko kuma kamar yadda ake kira shi, Takuan-zuke ko daikon tsukemono, yana ɗauke da labarin tsararraki na fasaha na dafa abinci. Ba wai kawai haɗari ne mai daɗi ba; ya samo asali ne daga ainihin buƙatar hana kayan lambu lalacewa lokacin da...Kara karantawa -
Sushi na Temaki: Jin Daɗin Japan Ko da Masu Farawa Za Su Iya Kwarewa
To, kuna da temaki sushi, ko ba haka ba? Kamar wannan abincin yatsa na Japan ne mai ban mamaki - ku ɗauki wani yanki na wannan tsattsarkan ruwan teku na nori, ku cika shi da shinkafa mai daɗi ta sushi da duk wani abin da kuke so. Ba abinci kawai ba ne, kamar abin nishaɗi ne, na DIY. Ku manta da...Kara karantawa -
Sunadaran Waken Soya: Matsakaici Mai Kyau Don Sauyin Masana'antar Abinci
Yayin da wayar da kan jama'a game da lafiya a duniya da kuma ra'ayoyin ci gaba mai ɗorewa ke zurfafa, kasuwar furotin ta tsirrai na fuskantar ci gaba mai girma. A matsayinta na "kowane fanni" a cikin dangin furotin na shuka, furotin waken soya ya zama babban kayan aiki don sauye-sauye da haɓakawa na kasuwancin abinci, ta amfani da...Kara karantawa -
Samfurin daskararre - Salatin Wakame
Salatin Wakame: Abokin Rage Kiba A kokarin samun ingantacciyar rayuwa a yau, mutane da yawa suna fara mai da hankali kan abincin da suke ci. Musamman ga wadanda ke kokarin rage kiba, yana da matukar muhimmanci a sami abincin da zai gamsar da dandano da kuma taimakawa wajen rage kiba. ...Kara karantawa -
Inari Sushi - Zamanin Inari
Yi sushi naka, cike da dandanon Japan! Tare da inganta rayuwar mutane, yawancin abincin Japan, Koriya da Thai suma sun sami karbuwa daga mutanen China. A yau, ina so in raba muku wani abinci mai cike da dandanon Japan. Sushi na gida abinci ne mai daɗi a Japan...Kara karantawa -
Taliya ta Waken Soya ta Organic: Abincin Dare Mai Gina Jiki da Nau'i-nau'i
A halin yanzu, a fannin cin abinci mai kyau, taliyar waken soya ta gargajiya tana da matuƙar sha'awar masu sha'awar abinci. Tare da wadataccen abinci mai gina jiki, ta sami karbuwa cikin sauri a da'irar abinci. Ko ga masu sha'awar motsa jiki waɗanda ke kula da siffar jikinsu ko lafiyarsu - mutane masu hankali suna...Kara karantawa -
Abin Mamaki Mai Ban Mamaki na Mochi: Daga Asiya Zuwa Duniya
A cikin duniyar abinci mai ban sha'awa, mochi ta yi nasarar lashe zukatan masoyan abinci marasa adadi tare da yanayinta na musamman da kuma tarihin al'adu mai zurfi. Ko a shagunan abinci na kan titi ko a shagunan kayan zaki masu tsada da kyau, ana iya ganinsa ko'ina. Mutane na iya siyan wani abu ba tare da wani sharaɗi ba a kan wani...Kara karantawa -
Kayan Daskararre - Eel Gasashe
Shin ka taɓa gwada gasasshen eel, wani abincin Japan? Idan ba haka ba, to lallai kana rasa wani ƙwarewa ta musamman a fannin girki. Gasasshen eel, a matsayin sinadari da aka saba amfani da shi a cikin abincin Japan, ya zama abin sha'awa ga masoyan abinci da yawa saboda ɗanɗano mai daɗi da kuma yanayinsa na musamman. A cikin wannan labarin, zan...Kara karantawa -
Samfurin Daskararre - Edamame
Babban amfani da edamame a gidajen cin abinci shine a matsayin abincin gefe. Domin yana da daɗi kuma yana da araha, ya zama ɗaya daga cikin abincin gefe da aka fi amfani da shi. Shirya edamame abu ne mai sauƙi, yawanci kawai tafasa edamame, yayyafa shi da gishiri ko tafasa shi da ruwan gishiri . edamame ba wai kawai yana da daɗi ba ne...Kara karantawa -
Bokitin Shinkafa na Katako: Muhimmancin Gargajiya ga Shirin Sushi
Bokitin shinkafar sushi na katako, wanda aka fi sani da "hangiri" ko "sushi oke," kayan aiki ne na gargajiya wanda ke taka muhimmiyar rawa wajen shirya sushi na gaske. Wannan akwati da aka tsara musamman ba wai kawai yana da amfani ba, har ma yana ɗauke da kayan abinci masu yawa na Jap...Kara karantawa