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Farin Ciki / Sushi Sushi Ginger
Suna:Pickled Ginger White / Pink
Kunshin:1kg / Jakar, 160g / kwalban, 300g / kwalban
GASKIYA GASKIYA:Watanni 18
Asalin:China
Takaddun shaida:ISO, HCCP, HCCP, Halal, Kosher
Ginger wani nau'in tsukemono (kayan lambu pickled). Yana da daɗi, a hankali slited matasa Ginger wanda ya kasance marinated a cikin maganin sukari da vinegar. An fi Gingeran ginger don Gari saboda zaƙi da naiyyun sa. Ana amfani da ginger sau da yawa ana cin abinci bayan Sushi, kuma wani lokacin ana kiransa Sushi Ginger. Akwai nau'ikan sushi daban-daban; Ginger na iya goge dandano na harshenku kuma bakara kifin ƙwayoyin cuta. Don haka lokacin da kuka ci ɗayan dandano sushi; Kuna dandana asali na asali da sabo na kifi.
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Pickled ginger
Suna:Pickled ginger
Kunshin:500g * 20bags / Carton, 1kg * 10bags / Carton, 160G * 12Botst / Carton
GASKIYA GASKIYA:Watanni 12
Asalin:China
Takaddun shaida:ISO, HCCP, HCCP, Kosher, FDAMuna bayar da fararen fata, ruwan hoda, da kuma jan kayen katako, tare da kewayon zabi don dacewa da abubuwan da kake so.
Kaftar jaka cikakke ne ga gidajen abinci. Cackfar kwalba ya dace don amfanin gida, bada izinin ajiyar ajiya da adanawa.
Launuka masu ban sha'awa na fararen mu, ruwan hoda, da kuma jan zukata da aka zana suna da kyan gani na gani a cikin jita-jita, yana inganta gabatarwar su.
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Jafananci pickled pickeded ginger sliced for Sushi Kizami shoga
Suna:Zuciya da ginger sliced
Kunshin:1KG * 10bags / Kotton
GASKIYA GASKIYA:Watanni 12
Asalin:China
Takaddun shaida:ISO, HACCP, HALARA, KosherPickleded ginger sliced sanannen sanannen sanannen ne a cikin abinci na Asiya, da aka sani da dandano da teny da teny. An yi shi ne daga tushen dangin Ginger wanda ya yi marinated a cikin cakuda vinegar da sukari, ba shi mai annashuwa da dandano mai ɗanɗano dan kadan. Sau da yawa bauta tare da Sushi ko Sashimi, da aka naɗa da gingered yana ƙara bambanci ga mai daɗin ɗanɗano na waɗannan jita-jita.
Hakanan babban hade ne ga sauran kayan abinci da yawa, ƙara bugun zingy ga kowane cizo. Ko kuna son Sushi ko kuma kawai neman ƙara wasu pizzazz zuwa ga abincinku, pickled da ginger scered ƙari ne mai tsari da kuma dandano ga pantry ku.
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Salon Jafananci mai dadi da savory pickled tube
Suna:An dafa Kanpe
Kunshin:1KG * 10bags / Kotton
GASKIYA GASKIYA:Watanni 12
Asalin:China
Takaddun shaida:ISO, HCCP, HALARASalon Jafananci mai dadi da savory pickled tube kwanon gargajiya da ya shafi marinack mai narkewa, soya miya don ƙirƙirar abun ciye-ciye mai ɗanɗano. A Kamupyo gourd ya zama mai taushi kuma a sanya tare da zaki da zaki da savory danshi na marinade, wanda ya shahara da akwatunan bento kuma a matsayin gefen abinci a cikin abincin Jafananci. Hakanan ana iya amfani dasu azaman cika don Sushi Rolls ko ji a kansu a matsayin m da ciye-ciye ciye-ciye.
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An yi biriseld Yamago Rock Rockock Tushen don Sushi Roll
Suna:Ƙwaƙƙƙun sarock
Kunshin:1KG * 10bags / CTN
GASKIYA GASKIYA:Watanni 12
Asalin:China
Takaddun shaida:ISO, HCCP, HACC
Pickled burkock ne na musamman da mai daɗi da aka yi daga sabo tushen tushen, a hankali pickled zuwa kammala. Yana ba da kayan zane mai narkewa da m mawadaci, mai arziki a fiber na abinci da abubuwan gina jiki daban-daban, na kayan abinci daban-daban. A lokacin aiwatar da kayan aikin, burdock yana ɗora asalin vinegar da kayan yaji, sakamakon haifar da rarrabe mai daɗi da ɗanɗano. Ko ji daɗi a matsayin mai ci ko kuma a haɗe shi da shinkafa da noodles, kyakkyawan zaɓi ne. Pickled burdock ba kawai inganta hadaddun jita-jita ba amma kuma yana ƙara da karfi ga teburin cin abincinku, tabbas ya cancanci gwadawa.
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Nan da nan kore pickled kokwamba
Suna:Pickled kokwamba
Kunshin:1KG * 10bags / CTN
GASKIYA GASKIYA:Watanni 18
Asalin:China
Takaddun shaida:ISO, HCCP, HACC
An sanya cucumbers ɗinmu da sabo ne, a hankali ya kiyaye hanyoyin gargajiya. Kowane yanki yana soaked a cikin keɓaɓɓen brine da aka ba da shi da vinegar, tafarnuwa, kayan yaji, suna ba da kayan yaji tare da kyakkyawan daidaito na tangy da dandano mai daɗi. Su ne na kwarewa sosai, bugu da ban sha'awa ga salads, ko kuma dacewar kayan sandwiches. Ko don taro na iyali ko abinci na yau da kullun, cucumbers ɗinmu na yau da kullun zai ɗaga jita-jita da dandano na musamman. Yi farin ciki da crunch da dumi gida tare da kowane cizo, sanya pickled cucumbers mai nuna alama a teburinku.
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Sakuraizuke Sakuraizuke Radur Shin
Suna:Pickled radish
Kunshin:1KG * 10bags / CTN
GASKIYA GASKIYA:Watanni 12
Asalin:China
Takaddun shaida:ISO, HCCP, HACC
An dafa shi radish mai ban sha'awa da ƙarfi wanda ke ƙara fashewa ta ɗanɗano zuwa jita-jita iri-iri. An yi shi ne daga radishes mai sabo, wannan mummunan magani yana marinated marinated a cikin cakuda vinegar, sukari, da kayan yaji, sakamakon a cikin cikakken daidaito da acidity. A zane-zanensa da launi mai haske Ka sanya shi da launi mai ido ga salati, sandwiches, da tacos. Mashahuri a cikin abinci da yawa, pickled radish inganta ayyukan dandano na abinci na gaba ɗaya. Ko an ji daɗin a matsayin kwano na gefen ko topping, yana kawo alamar zing da ta inganta kowane kwarewar da ake amfani da shi.
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Bushe pickled rawaya radish daikon
Suna:Pickled radish
Kunshin:500g * 20bags / Carton
GASKIYA GASKIYA:24 watanni
Asalin:China
Takaddun shaida:ISO, HACCP, HALARA, KosherAjiyayyen rawaya Radish, wanda kuma aka sani da Takamon na Jafananci, wani nau'in kayan gargajiyar Jafananci da aka yi daga Daikon radish. A hankali daikon an shirya shi a hankali sannan a zuba a cikin brine wanda ya hada da gishiri, ramukar shinkafa, sukari da wani lokacin vinegar. Wannan tsari yana ba da radish ta sa hannu mai haske mai haske mai haske da zaki, dandano dandano. An yi amfani da kayan rawaya mai launin rawaya mai launin rawaya a matsayin abinci na gefen ko condiment a cikin abincin Jafananci, inda ya kara fashewa da kuma fashewar dandano zuwa abinci.
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Sushi Ginger Ginger 20 fam
Suna:Pickled ginger
Kunshin:20lbs / ganga
GASKIYA GASKIYA:24 watanni
Asalin:China
Takaddun shaida:ISO, HCCP, HACC
Pickled da ginger shine na musamman wanda aka yi daga sabon ginger wanda aka kiyaye shi a hankali. Yana ba da dandano mai annashuwa tare da ambaton zaƙi da kuma m acidity, sanya shi mahimmin abu a cikin kayayyaki daban-daban. Wannan samfurin mai mahimmanci yana haɓaka dandano kamar Sushi, salads, da sauran girke-girke, ƙara kyakkyawan zing mai daɗi. Bugu da ƙari, pickled da ginger yana da arziki a cikin antioxidants kuma sananne ne saboda fa'idodin narkewa da kaddarorin-freshening. Ko an yi aiki a matsayin mai ci ko kuma haɗa shi da manyan darussan, ƙwanƙwasa gwangwani yana kawo ɗan kallo zuwa ƙwarewar cin abinci.
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Pickled sushi ginger a cikin gilashi don abinci na Asiya
Suna:Pickled ginger
Kunshin:340G * 24Bottles / CTN
GASKIYA GASKIYA:Watanni 18
Asalin:China
Takaddun shaida:ISO, HCCP, HACC
Pickled pickled m an yi shi daga matasa Tushen, sanannu ga launi mai ɗanɗano da dandano na musamman. Wannan tangy da dan kadan dadi galibi ana jin daɗin zama a matsayin palate mai tsabta, haɓaka ƙwarewar cin abinci tare da dandano mai ban sha'awa. Cikakke don haɗe tare da Sushi, salads, da shinkafa, pickled ginger yana ƙara da farin ciki zuwa bukatun abinci daban-daban. Ari, yana alfahari da fa'idodi na lafiya, gami da narkewa da samar da antioxidants. Ko ana amfani dashi azaman ado ko sinadarai, pickled ginger ƙari ƙari ga kowane kitchen, kawo duka dandano da kwanciyar hankali zuwa ga abincinku.
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Fresh mai gishiri da ruwan tafarnuwa
Suna:Pickled tafarnuwa
Kunshin:1KG * 10bags / CTN
GASKIYA GASKIYA:Watanni 12
Asalin:China
Takaddun shaida:ISO, HCCP, HACC
Pickled tafarnuwa mai ɗanɗano ne mai dandano da kuma ɗauko kowane kwano tare da tangy da kuma mai kauri dandano. An yi shi da jingina mai ɗanɗano mai kyau a cikin ruwan yalwa na vinegar, gishiri, da kayan yaji, wannan samfurin ba kawai inganta ƙwarewar da ba kawai amma kuma yana ba da fa'idodin kiwon lafiya da yawa. Mawadaci a cikin antioxidants kuma sanannu ga anti-mai kumburi kaddarorin, pickled tafarnuwa za ta iya haɓaka tsarin rigakafi. Ana iya jin daɗin shi a cikin salads, sandwiches, ko a matsayin mai zari ga allon CharcStie. Tare da ingantaccen bayanin dandano na musamman, tafarnuwa pickled tafarnuwa ne mai ɗorewa don kowane mai goyon baya da abinci yana neman ƙara hoto zuwa ga abincinsu.
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Suchi Sushi ginger shooting ginger sprout
Suna:Ginger shoot
Kunshin:50g * 24bags / Carton
GASKIYA GASKIYA:24 watanni
Asalin:China
Takaddun shaida:ISO, HACCP, HALARA, KosherAn yi sube ginger harbe ana amfani da matashin mai taushi mai laushi na shuka. Wadannan tabbataccen sliced sannan kuma an dafa su a cikin cakuda vinegar, sukari, da gishiri, sakamakon a cikin zari da dandano mai dadi kadan. Tsarin pickling ya kuma ba da cikakken launi mai ruwan hoda zuwa ga harbe, ƙara roko na gani don jita-jita. A cikin abinci na Asiya, harbe ne ginger harbe ana yawanci amfani dashi azaman palate mai tsarkakewa, musamman lokacin jin daɗin Sushi ko Sashimi. 'Ya'yan kayan kwalliyarsu da tangy da tanny zasu iya taimakawa wajen daidaita da wadataccen kifayen mai mai kuma ƙara bayanin hoto ga kowane cizo.